Volunteers can corn in Kent for South King County food banks; more help needed

Published 5:15 pm Friday, May 20, 2011

Volunteers Sally Henriques
Volunteers Sally Henriques

AmeriCorps volunteers from King and Pierce counties as well as several elected officials participated in canning corn for 11 South King County food banks Friday at a Kent cannery at 1412 W. Morton St.

The volunteer event was part of AmeriCorps Week, a state and nationally recognized week of May 14-21 in which AmeriCorps volunteers from all across the country host events to showcase the positive work they do to improve communities, according to a Northwest Harvest media release.

Several groups including AmeriCorps VISTA, South King County Food Coalition, Northwest Harvest, Rotary First Harvest, United Way and the Church of Jesus Christ Latter-Day Saints Cannery in Kent partnered in the effort Friday to help the hungry.

The elected representatives included State Rep. Joe Fitzgibbon, D-Burien.

Volunteers are needed to help with canning corn in Kent on Thursdays and Fridays in May, June and July. The shifts are 9 a.m. to 1 p.m.; 11:30 a.m. to 3:30 p.m. and 12:30-4:30 p.m. Groups of up to 50 are welcome to schedule shifts by emailing the South King County Food Coalition at southking@firstharvest.org.